Easy Sugar-Free Overnight Chia Breakfast Recipes (4 Flavours) (2024)

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A super easy sugar-free chia overnight breakfast made with 4 creamy delicious flavors. Mocha, chocolate, coconut, and berry.

You only need a few simple ingredients and takes less than 5 minutes to prepare.

Easy Sugar-Free Overnight Chia Breakfast Recipes (4 Flavours) (1)

Chia is everywhere. It’s touted to be a‘superfood’but what it really is, is a super easy low-carb chia breakfast – 4 ways.

Are you ready to create the ultimate 12-month blueprint for reaching your health & weight loss goals this coming year?

Easy Sugar-Free Overnight Chia Breakfast Recipes (4 Flavours) (2)

Our free on-demand video training will walk you through how to make 2024 THE year you set health goals…and keep them.

It is the richest source of plant omega 3, complete source of protein, fibre, antioxidants, and nutrients such as calcium, potassium and iron. Chia apparently gave the Aztec’s strength, endurance and health.

What are chia seeds?

Chia seeds are the edible seeds of Salvia hispanica, a flowering plant in southern Mexico, or of the related Salvia columbariae of the southwestern United States and Mexico. Chia seeds are very small (only 2 millimeters in diameter). Chia seeds are sold as white chia or black chia.

How to use chia seeds?

What I love about chia seeds is their neutral flavour and their ability to absorb 12 times their weight in water, setting to a gel consistency. This means you can make grain-free, wheat-free, and gluten-free dishes pretty easily without adding flour to thicken them.

Porridge, puddings, and especially low-carb chia breakfasts. You can even use the Berry Coconut Chia Fresca and a sugar-free chia jam!

Or use it as a tasty topping to almond flour pancakes.Children love chia breakfasts as they have the texture ofpudding. Who doesn’t want chocolate for breakfast?

Which milks are keto?

You can add chia seeds to your choices of liquid, such as coconut cream, coconut milk, milk, nut milk, water then add your own varietyof flavourings, fruits, and spices. Add some berries to make it even healthier and packed with nutrients and antioxidants.

Low-carb chia breakfasts will keep your children fuller for longer and help them concentrate with all those healthy Omega 3’s. As a rule, I generally use the ratio of Chia seeds to liquid 1:9 which equates to roughly 2 cups (or about 450ml) liquid to 1/4 cup (30g) chia seeds.

How much liquid do chia seeds need?

You can go as high as 1:6 if you really want the chia seeds to set pretty firmly, such as a ‘jam’. The ability of the chia seeds to gel firmly also depends on the liquid you use.

If coconut cream is used, this sets firm in the fridge anyway, so expect a more solid low-carb chia breakfast than liquid. To make the low-carb chia breakfasts, just throw everything together in a bowl the night before to allow the chia seeds to swell and absorb the flavours.

By morning, your breakfast is ready. Easy as.

Top tip!!! To be uber-trendy, pack them in aMason Jar and tote them to work on the ferry or train.

Easy Sugar-Free Overnight Chia Breakfast Recipes (4 Flavours) (4)

Low-Carb Chia Breakfasts Recipe (4 flavours)

Low-carb chia breakfast – 4 easy ways. These will be sure to please everyone. This protein in the chia and the healthy fats in the coconut cream will keep you full until lunchtime.

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Course: Breakfast

Cuisine: Dairy Free, Gluten Free, Grain free, LCHF, Low Carb, No Sugars, Paleo, Wheat Free

Keyword: Low-carb breakfast, low-carb chia breakfast

Prep Time: 5 minutes minutes

Total Time: 5 minutes minutes

Servings: 2 for each recipe

Calories: 407.9kcal

Author: Thinlicious.com

Want to lose weight and get healthy for life—without dieting, drugs, or making yourself miserable?We can help! Tell me how!

Equipment

  • Mixing bowls

  • Measuring cups and spoons

Ingredients

Mocha Chia

  • 150 ml strong coffee
  • 2 tbsp cocoa powder (unsweetened)
  • 150 ml coconut cream
  • 1 tbsp tahini or another nut butter
  • 1 tsp vanilla extract
  • 2 tbsp granulated sweetener, of choice or more, to your taste
  • 40 g chia seeds
  • ground cinnamon to taste

Cinnamon Coconut Chia

  • 300 ml coconut cream
  • 125 ml water
  • 40 g chia seeds
  • 4 tbsp almond meal/flour
  • 2 tbsp desiccated/shredded coconut unsweetened
  • 1 tsp vanilla extract
  • 1 tbsp granulated sweetener of choice or sweetener of choice
  • 2 tsp ground cinnamon

Berry Coconut Chia

  • 300 ml coconut cream
  • 125 ml water
  • 40 g chia seeds
  • 50 g berries
  • 2 tbsp granulated sweetener, of choice or more to your taste

Chocolate Coconut Chia

  • 300 ml coconut cream
  • 125 ml water
  • 40 g chia seeds
  • 2 tbsp cocoa powder (unsweetened)
  • pinch salt
  • 2 tbsp granulated sweetener, of choice or more to your taste
  • ground cinnamon to taste

Instructions

Mocha Chia

  • Put all the ingredients in a bowl. Mix and refrigerate overnight.

Cinnamon Coconut Chia

  • Put all the ingredients in a bowl. Mix and refrigerate overnight.

Berry Coconut Chia

  • Break up the berrys with a fork, then mix all the ingredients together until nice and pink.

  • Refrigerate overnight until set.

Chocolate Coconut Chia

  • Put all the ingredients in a bowl. Mix and refrigerate overnight.

Notes

  • Mocha Chia Breakfast – 1.4g net carbs, 27.1g fat, 5.9g protein
  • Cinnamon Coconut Chia – 5.8g net carbs, 55.9g fat, 10.2 g protein
  • Berry Coconut Chia – 5.3g net carbs, 40.9g fat, 6.5g protein
  • Chocolate Coconut Chia – 5.3g net carbs, 42.3g fat, 8.3g protein

Nutrition

Serving: 1serve (mocha)Calories: 407.9kcalCarbohydrates: 11.7gProtein: 5.9gFat: 27.1gSodium: 11.6mgPotassium: 476.9mgFiber: 10.3gSugar: 0.3gVitamin A: 15.9IUVitamin C: 2.7mgCalcium: 153.4mgIron: 4.3mg

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Easy Sugar-Free Overnight Chia Breakfast Recipes (4 Flavours) (2024)
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